Savouries served on Arrival
A
complimentary wine served once seated and orders taken
Main Course
Roast
Turkey with Ham and Cranberry Sauce
OR Grilled Fish of the Day with Lemon Cream Sauce
OR Braised Pork Scotch with Black Cherry and
Port
(seved with vegetables of the day)
Dessert
Christmas Pudding with Brandy Custard Sauce
Pavlova Nest with Fruit
(served with cream and icecream)
